There will be no post today, as I'm spending the day cooking curry for 300 people. But if you're based in Johannesburg, I'd like to invite you to pop in at the German school's annual basar on Saturday to partake of said curry. I'll be working in and around the India stall in the Global Village section of the basar most of the day if you'd like to stop by to say "hi!"
This basar (the school's 111th!) takes place from 9am to 5pm, and features a beer tent including a wide array of craft beers, a Gin Fusion experience, lots and lots of foods, entertainment for the kids, and live music.